
Inside the Genetically Modified Cassava Research in Uganda
An in-depth story into Genetically Modified (GM) cassava research in Uganda gives a blow-by-blow account of the [...]

An in-depth story into Genetically Modified (GM) cassava research in Uganda gives a blow-by-blow account of the [...]

In the past few years, great excitement has built up over new technologies that enable us to edit DNA sequences and [...]

What do you look for at the market or the grocery store? Do you seek out food that offers good value for money or [...]

I take pride in many achievements as a woman scientist that I consider most impactful to society. A study on the [...]

The Nagoya – Kuala Lumpur Supplementary Protocol on Liability and Redress to the Cartagena Protocol on Biosafety [...]

As Africa grapples with realities of its swelling population, one of the challenges that warrant solicited [...]

Africa continues to lag behind in adoption of biotech crops. In 2016, only two of the 26 countries that planted [...]

The genetically modified organism (GMO) debate remains engulfed in a maelstrom of controversies. Sadly, what is [...]

Jill Kuehnert from Seed Stories was part of the organising committee for #ABBC2017. In this piece, she reflects on [...]

AfriCenter participated in an agri-biotechnology and biosafety workshop in Abuja, Nigeria, between the 17th and [...]