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Lessons and Impact of the Enzyme Manufacturing Masterclass: Unleashing the Potential [...]
In April 2023, the Enzyme Manufacturing Masterclass (EMM2023) welcomed its inaugural cohort of participants hailing [...]
In April 2023, the Enzyme Manufacturing Masterclass (EMM2023) welcomed its inaugural cohort of participants hailing [...]
Sorghum is an important crop due to its versatility and numerous benefits. It is a resilient and drought-tolerant [...]
On the 29th and 30th of May, ISAAA AfriCenter – through Capacitating One Health in Eastern and Southern Africa [...]
By Maurine Mutua, KEMRI Graduate School, Nairobi, Kenya Picture this, a dynamic group of scientists, researchers, [...]
Food safety is a universal concern that applies to all types of food, whether they are genetically modified (GM) or [...]