
Tissue Culture Banana Project
This was the AfriCenter’s flagship project. It was initiated in 1997 by ISAAA and the Kenya Agricultural Research [...]

This was the AfriCenter’s flagship project. It was initiated in 1997 by ISAAA and the Kenya Agricultural Research [...]

This project was initiated in response to a call by Kenya Agricultural Productivity Project (KAPP), an initiative [...]

In Africa, one may have food but lack the fuel wood to cook it. This is mainly caused by the overwhelming [...]

This was a partnership project between the AfriCenter, Kenya Forest Research Institute (KEFRI), Jomo Kenyatta [...]

For rural communities in Africa to accept modern agricultural biotechnology, their leaders have to play an active [...]

Youth are invaluable assets to agricultural development as they are in a position to easily adopt the application [...]

Every year since 2006, ISAAA AfriCenter in partnership with research institutions and other partner organisations [...]

There is a real challenge of access to scientific information in Africa that is further compounded by language [...]

Cassava and sweet potato are alternative foods that can easily replace the traditional cereals like maize and wheat [...]

This was a partnership project by Kenyatta University, South Eastern University College, and the Kenya Industrial [...]